Hamasi | Yemen Specialty Coffee

$30

This is a special process micro-lot, organic, direct and fair trade Yemeni specialty coffee.

Tasting notes: Complex and winey. Notes of raspberry, white chocolate, grapes, honey, pineapple, hazelnuts, vanilla and clove. Elegant acidity with a clean body and long aftertaste.
Process: Natural (Experiment Fermentation).

Available in Three roasting profiles:
Light roast: Fruitier, bright acidity with light body. Recommended for Pour over, Ibrik, and Immersion.
Medium roast: Sweet, balanced acidity with medium body. Recommended for Espresso, Pour over, Ibrik, and Immersion brewers.
Personalized dark roast: More Sweet, bold , little smokey with heavy body.

Packaging: Because we believe in sustainability, our coffee is carefully packed in a 100% recyclable bag with one-way valve and a ziplock to keep it fresh for as long as possible.

*Our coffee is freshly roasted to order in small batches. Please consider some time to rest the coffee (Degas) before brewing it to enjoy the best experience. If you don’t have a grinder, don’t worry! We can grind it for the exact brewing method you use before sending it out. Please select your preference before adding it to the cart.

FREE Shipping on all orders over $50 (CAD) to anywhere in Canada & USA.

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Ghalib AlHamasi is a 49 years old gentleman and is the sixth generation in his family who works with coffee. He comes from an hardworking family that works in several industries besides coffee cultivation. Mr.Ghalib has chosen to dedicate his life to coffee not only because of how much he loves it but also because he faithfully believes that it is more sustainable than any other industry and can change people’s lives in his region and in Yemen in general.

One of his hobbies is to experiment with coffee processing at his farm by applying the techniques he had learned from his great grandparents that have been used for more than 600 years and combine them with the innovation of specialty coffee. As a result, the coffee he produces is a true sensory adventure.

Hamasi is a special process micro-lot, organic, direct, and fair trade Yemeni specialty coffee.

Tasting notes: Complex and winey. Notes of raspberry, white chocolate, grapes, honey, clove, hazelnuts, vanilla, and clove. Elegant acidity with a clean body and long aftertaste.

*Our coffee is freshly roasted to order in small batches. Please consider some time to rest the coffee (Degas) before brewing it to enjoy the best experience. If you don’t have a grinder, don’t worry! We can grind it for the exact brewing method you use before sending it out. Please select your preference before adding it to the cart.

Available in Three roasting profiles:
Light roast: Fruitier, bright acidity with light body. Recommended for Pour over, Ibrik, and Immersion.
Medium roast: Sweet, balanced acidity with medium body. Recommended for Espresso, Pour over, Ibrik, and Immersion brewers.
Personalized dark roast: More Sweet, bold , little smokey with heavy body.

Region: Wadi Alsail, Haraz, Yemen
Producer: Ghalib Al-Hamasi
Elevation: 2,250 meter above sea level
Climate: Dry. Rain 580mm annually
Harvest: Hand-picked (only ripe cherries). FEB 2021
Irrigation system: Dripping or rain.
Species: Ancient Typica / Mokha
Varietal: Udaini
Process: Natural (Experiment Fermentation).
Bean size:
AA (+15) 

Packaging: Because we believe in sustainability, our coffee is carefully packed in a 100% recyclable bag with one-way valve and a ziplock to keep it fresh for as long as possible.

FREE Shipping on all orders over $50 (CAD) to anywhere in Canada & USA.

In general, Yemeni coffees are best consumed after 12-18 days from the roasting date and up to 12-16 weeks because of the degassing process. Notes will vary depending on the conserving way and time, but always a delicious cup of coffee.

Weight N/A
Dimensions N/A
WHAT ROAST DO YOU LIKE?

Light roast, Medium roast, Dark roast

What Size?

250Gr

WHOLE BEANS OR GROUND?

Whole Beans, Ground For Ibrik/Cezve/Jazwa, Ground for Moka Pot, Ground For Espresso, Ground For Filter/ Pour Over, Ground For Reusable Pods, Ground For French Press, Ground For Cold Brew

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